Giuliettaocchibbelli!
Thursday, March 24, 2011
Wednesday, March 23, 2011
Bulma And Vegeta Get Married
Broken Capillaries Face Chest Infection
PlaySon of Cuba Cuban music
released single from the album name of
Playson
emerging group resident in Italy the album is produced by Orula Record
link for those interested in buying the album
Playson
emerging group resident in Italy the album is produced by Orula Record
link for those interested in buying the album
Tuesday, March 22, 2011
Guy Brazilian Wax In Penis
SOFT TUMBAO 2011 - "She's like the Havana Club" (Comfort) - Salsa Cubana Club Manana
Monday, March 21, 2011
How Antibiotics Clear Up Chlamydia
Friday, March 18, 2011
Where Can I Buy Tech Deck In Los Angeles
Tuesday, March 15, 2011
Kerala House Name.com
Monday, March 14, 2011
How To Fix Paper Jam Canon Pixma 210
Tomi & his Timbalight - 2011 timba My PlaySon of Cuba
listen to three pieces in the player
Tomi y TimbaLight
Tomás Sotolongo Fuentes was born December 10, 1974
in the city of Havana, Cuba
His interest in music began early in school
Department in San Agustín, La Lisa, Havana City .
the age of 15 years,
he enrolled at the Conservatory of Music Fernando Carnicer,
during this time was a member of
Opera Nacional de Cuba .
Not long after, he was part of the Coro de Camara Vocal Leo
Choir directed by famous director Corina Campos.
Performs Songs for chorus Cuban, Italian Operetta, American Spirituals
Blacks, Latin American Sons, Zarzuelas, etc. ....
He also participated in severals Music Contest
inside and outside of Cuba, Mexico
Festival Musica de Latinoamerica Coral in 1996,
Festival Coral de Guadalajara in 1998 and
Festival de Música de Coral Cantonigros Spain in 1999 where
Vocal Leo have won the first place .
Tomas (Tomi)
in 2000 it was decided to explore his musical knowledge
Folk Music in his country Cuba (salsa).
He joined the band as: Hanny y su Orquesta ,
Quinteto Havana-Santiago, Septeto Como Son Son, Orquesta
Falide Orquestra Candela Jr. and directed by Adalberto Avila
ex-bassist Adalberto y Su Son of .
In 2001 he joined the Grupo Habana Aché
for two years and takes part in the band's first album
"Donde estas" ,
in 2002 by Virgin Records.
At the same time visit for more than two years
Belgium, The Netherlands, Luxembourg, Germany.
In 2002, Tomas has made the decision to emigrate to Belgium,
looking for new musical challenges.
In Belgium, joined the Group Doble Impacto ,
Grupo contrabando , La Excelencia , etc. ...
has played with major artists such as Henry Fiol ,
Nino Segarra, Mario Rivera "Mayito Van Van." He also recorded the albums
Doble Impacto
"Te Digo Only and" Cohiba ".
Sotolongo Tomas Fuentes
recently released a new album with Genius Records,
raided in techno, pop, reggae music.
After all these years of intense career,
Tomas decides to create his own work,
a dream that you are doing.
TimbaLight is the notion that he gives to his inspiration ,
energy, new ideas.
Timba is the Cuban popular music,
Rumba, Guaguancó.
" Light" because music is also suitable for those who do not dance, and those who can dance
"Rumberos" can taste the soul of music. This is
& Tomi on TimbaLight
Tomas Fuentes Sotolongo Breestraat
http://www.tomiysutimbalight.be/
Tomás Sotolongo Fuentes was born December 10, 1974
in the city of Havana, Cuba
His interest in music began early in school
Department in San Agustín, La Lisa, Havana City .
the age of 15 years,
he enrolled at the Conservatory of Music Fernando Carnicer,
during this time was a member of
Opera Nacional de Cuba .
Not long after, he was part of the Coro de Camara Vocal Leo
Choir directed by famous director Corina Campos.
Performs Songs for chorus Cuban, Italian Operetta, American Spirituals
Blacks, Latin American Sons, Zarzuelas, etc. ....
He also participated in severals Music Contest
inside and outside of Cuba, Mexico
Festival Musica de Latinoamerica Coral in 1996,
Festival Coral de Guadalajara in 1998 and
Festival de Música de Coral Cantonigros Spain in 1999 where
Vocal Leo have won the first place .
Tomas (Tomi)
in 2000 it was decided to explore his musical knowledge
Folk Music in his country Cuba (salsa).
He joined the band as: Hanny y su Orquesta ,
Quinteto Havana-Santiago, Septeto Como Son Son, Orquesta
Falide Orquestra Candela Jr. and directed by Adalberto Avila
ex-bassist Adalberto y Su Son of .
In 2001 he joined the Grupo Habana Aché
for two years and takes part in the band's first album
"Donde estas" ,
in 2002 by Virgin Records.
At the same time visit for more than two years
Belgium, The Netherlands, Luxembourg, Germany.
In 2002, Tomas has made the decision to emigrate to Belgium,
looking for new musical challenges.
In Belgium, joined the Group Doble Impacto ,
Grupo contrabando , La Excelencia , etc. ...
has played with major artists such as Henry Fiol ,
Nino Segarra, Mario Rivera "Mayito Van Van." He also recorded the albums
Doble Impacto
"Te Digo Only and" Cohiba ".
Sotolongo Tomas Fuentes
recently released a new album with Genius Records,
raided in techno, pop, reggae music.
After all these years of intense career,
Tomas decides to create his own work,
a dream that you are doing.
TimbaLight is the notion that he gives to his inspiration ,
energy, new ideas.
Timba is the Cuban popular music,
Rumba, Guaguancó.
" Light" because music is also suitable for those who do not dance, and those who can dance
"Rumberos" can taste the soul of music. This is
& Tomi on TimbaLight
Tomas Fuentes Sotolongo Breestraat
http://www.tomiysutimbalight.be/
Maimi Clothing Boutique
Sunday, March 13, 2011
How To Make Leather More Shiny
Spanakopita and my absence ...
Here I am back ... unfortunately the situation of my father has kept me far away from the blogosphere in recent days. Babbo
now is in the hospital during the last 5 days, your liver stopped producing proteins that has caused unbearable pain and extreme swelling in the body preventing him from walking or moving. What to say, see it in suffering, a product of morphine could hardly speak, with that look that only transmitting pain and asked for help, see my Babbo tired and almost unrecognizable, broke my heart ... decisions nature are often painful how someone wisely told me, and at this point, scientifically aware that the prognosis is not encouraging, give me hope to God and His will be done.
Nothing like more they return to enjoy a Sunday lunch with him, how we have done in these four years, ever hear him say it, because he always has something to say, no matter the subject ... to see re-build your beautiful and unique Christmas crib with the child's vitality and look that has always characterized, to listen tirelessly insisting that I try and eat what he told me, to see repeated in secret a piece of cake or sweet the occasion to see what was and was trying to speak English, according to a book he had bought especially to communicate with my family .... Babbo, "Ti voglio bene both" (I love you) were my words before radiation treatment, I pounced on him trying to stop time for fear of what might come and he hugged me tightly saying that know ...
You always hear "enjoy every moment as if it were your last" but we're very busy with our lives and we still give us life almost forever those moments and people we love, now I just think that would give anything to enjoy a simple lunch with Babbo ... and in this hope I will stay until you can ... Well dearly
@ s friend, a thousand apologies for not visiting as often your beautiful blogs, but right now I try to give more time to my Babbo.
Here is a simple and delicious recipe of Greek origin called "Spanakopita" and I saw in an Italian TV program, I hope you enjoy it.
Ingredients: Pastry Dough
- 2 rolls / sheets
Feta cheese - 350 gr diced
Eggs - 3, beaten
Spinach - 1 kg
Water - 3 cups Onions
- 3, finely chopped Salt
Oil
pepper Preparation:
In a skillet, heat the brand oil and add onion, cook until browned. Meanwhile in a pot large enough to put water spinach, cover and let simmer until tender.
In a bowl mix the spinach (pre-cast, with no trace of water) with the feta, onion, beaten eggs and season.
In a cake pan (round or square) to extend a pastry dough and add the spinach filling. Cover with another pastry dough and seal up the edges.
Bake in preheated oven at 180 º C for 40 minutes. Cut
a cuadraditos y servir.
Buon Appetito!
Aprovecho de agradecer a Trini Altea por su premio “Indalo de Plata” Gracias Guapa!
--- ENGLISH VERSION---
Finally I am back ... unfortunately the current situation with my father-in-law has kept me far away from the blogsphere lately.
Babbo is now at the hospital, during the last 5 days, his liver stopped producing proteins which has caused an unbearable pain and extreme swelling of the body which is preventing him from walking or moving. What can I say, seeing him in suffering, an as a result of the morphine he was hardly able to speak, with that look that was only transmitting pain and asking for help, seeing my Babbo tired and almost unrecognizable, broke my heart ... the decisions of nature are painful as someone wisely told me, and at this point, scientifically aware that the prognosis is not encouraging, I give my hope to God and ask him that His will be done.
I would do anything to enjoy again a Sunday lunch with him, how we have done in the last four years, to listen his point of view, because he always had something to say, no matter the subject ... to see him again building his beautiful and unique Christmas crib with the vitality and his child’s look that has always characterized himself, to listen him tirelessly insisting that I try and eat what he told me, to see him while nobody was watching cutting a second piece of cake or sweet, to see him how he tried to speak English, following a book that he had bought especially to communicate with my family .... Babbo, “Ti voglio bene” (I love you) were my words before starting radiation treatment, I pounced on him trying to stop time feeling the fear of what might come and he hugged me tightly saying he knew it...
You always hear "enjoy every moment as if it were your last" but we're very busy with our lives and we think that life will give us those moments and people we love forever, now I just think that would give anything to enjoy a simple lunch with Babbo... and in this hope I will stay until I can ...
My dears blogfriends, apologies for not visiting your blogs as often I would like, but right now I want to give more time to my Babbo.
Here is a simple and delicious recipe of Greek origin, called “Spanakopita” that I saw in an Italian TV show, I hope you enjoy it.
Ingredients:
Puff Pastry - 2 sheets
Feta cheese - 350 g, diced
Eggs - 3, beaten
Spinach - 1 kg
Water - 3 cups
Onions - 3, finely chopped
Oil
Sal
Pepper
Directions:
In a skillet, heat the oil and add onion, cook until brown. Meanwhile in a pot large enough put spinach and add the water, cover and let simmer until tender.
In a bowl mix the spinach with feta, onion, beaten eggs and season.
In a cake pan (round or square) extend the puff pastry and add the spinach filling. Another Cover with pastry sheet and seal the edges. Bake in preheat oven
at 180 º C for 40 minutes. Cut Into
squares and serve.
Buon Appetito!
Here I am back ... unfortunately the situation of my father has kept me far away from the blogosphere in recent days. Babbo
now is in the hospital during the last 5 days, your liver stopped producing proteins that has caused unbearable pain and extreme swelling in the body preventing him from walking or moving. What to say, see it in suffering, a product of morphine could hardly speak, with that look that only transmitting pain and asked for help, see my Babbo tired and almost unrecognizable, broke my heart ... decisions nature are often painful how someone wisely told me, and at this point, scientifically aware that the prognosis is not encouraging, give me hope to God and His will be done.
Nothing like more they return to enjoy a Sunday lunch with him, how we have done in these four years, ever hear him say it, because he always has something to say, no matter the subject ... to see re-build your beautiful and unique Christmas crib with the child's vitality and look that has always characterized, to listen tirelessly insisting that I try and eat what he told me, to see repeated in secret a piece of cake or sweet the occasion to see what was and was trying to speak English, according to a book he had bought especially to communicate with my family .... Babbo, "Ti voglio bene both" (I love you) were my words before radiation treatment, I pounced on him trying to stop time for fear of what might come and he hugged me tightly saying that know ...
You always hear "enjoy every moment as if it were your last" but we're very busy with our lives and we still give us life almost forever those moments and people we love, now I just think that would give anything to enjoy a simple lunch with Babbo ... and in this hope I will stay until you can ... Well dearly
@ s friend, a thousand apologies for not visiting as often your beautiful blogs, but right now I try to give more time to my Babbo.
Here is a simple and delicious recipe of Greek origin called "Spanakopita" and I saw in an Italian TV program, I hope you enjoy it.
Ingredients: Pastry Dough
- 2 rolls / sheets
Feta cheese - 350 gr diced
Eggs - 3, beaten
Spinach - 1 kg
Water - 3 cups Onions
- 3, finely chopped Salt
Oil
pepper Preparation:
In a skillet, heat the brand oil and add onion, cook until browned. Meanwhile in a pot large enough to put water spinach, cover and let simmer until tender.
In a bowl mix the spinach (pre-cast, with no trace of water) with the feta, onion, beaten eggs and season.
In a cake pan (round or square) to extend a pastry dough and add the spinach filling. Cover with another pastry dough and seal up the edges.
Bake in preheated oven at 180 º C for 40 minutes. Cut
a cuadraditos y servir.
Buon Appetito!
Aprovecho de agradecer a Trini Altea por su premio “Indalo de Plata” Gracias Guapa!
--- ENGLISH VERSION---
Finally I am back ... unfortunately the current situation with my father-in-law has kept me far away from the blogsphere lately.
Babbo is now at the hospital, during the last 5 days, his liver stopped producing proteins which has caused an unbearable pain and extreme swelling of the body which is preventing him from walking or moving. What can I say, seeing him in suffering, an as a result of the morphine he was hardly able to speak, with that look that was only transmitting pain and asking for help, seeing my Babbo tired and almost unrecognizable, broke my heart ... the decisions of nature are painful as someone wisely told me, and at this point, scientifically aware that the prognosis is not encouraging, I give my hope to God and ask him that His will be done.
I would do anything to enjoy again a Sunday lunch with him, how we have done in the last four years, to listen his point of view, because he always had something to say, no matter the subject ... to see him again building his beautiful and unique Christmas crib with the vitality and his child’s look that has always characterized himself, to listen him tirelessly insisting that I try and eat what he told me, to see him while nobody was watching cutting a second piece of cake or sweet, to see him how he tried to speak English, following a book that he had bought especially to communicate with my family .... Babbo, “Ti voglio bene” (I love you) were my words before starting radiation treatment, I pounced on him trying to stop time feeling the fear of what might come and he hugged me tightly saying he knew it...
You always hear "enjoy every moment as if it were your last" but we're very busy with our lives and we think that life will give us those moments and people we love forever, now I just think that would give anything to enjoy a simple lunch with Babbo... and in this hope I will stay until I can ...
My dears blogfriends, apologies for not visiting your blogs as often I would like, but right now I want to give more time to my Babbo.
Here is a simple and delicious recipe of Greek origin, called “Spanakopita” that I saw in an Italian TV show, I hope you enjoy it.
Ingredients:
Puff Pastry - 2 sheets
Feta cheese - 350 g, diced
Eggs - 3, beaten
Spinach - 1 kg
Water - 3 cups
Onions - 3, finely chopped
Oil
Sal
Pepper
Directions:
In a skillet, heat the oil and add onion, cook until brown. Meanwhile in a pot large enough put spinach and add the water, cover and let simmer until tender.
In a bowl mix the spinach with feta, onion, beaten eggs and season.
In a cake pan (round or square) extend the puff pastry and add the spinach filling. Another Cover with pastry sheet and seal the edges. Bake in preheat oven
at 180 º C for 40 minutes. Cut Into
squares and serve.
Buon Appetito!
Nokia Shoes Store Bangalore
grimal2
Grimal2 Today I present to you a brand with very good initiative. They have been in operation since 2010 and its mission is to design unique and exclusive bags with recyclable materials, banners and advertising banners that are used in festivals and exhibitions. Their motto: "porquetodosmerecemosuna2aoportunidad"
Very good idea, do not you think?
You can visit their website here and visit all their models and their shop on-line!
di Oggi vi Grimal2 talkative one printed with a large proggeto spagnola. E che dal 2010 hanno cominciato to manufactures sclusivi on the unique designs. Factory bags with recyclable materials, using banners and banner advertising material that are used in festivals and exhibitions. Their motto: "perchetuttimeritiamounasecondaoportunita"
A good idea, do not you think?
You can visit his website here , see all the models that are there and visit their shop on-line!
Today, I introduce you to Grimal2, a new brand with a very good initiative. They are in operation since 2010 and its mission is to produce unique and exclusive bags with recyclable materials. They utilisient of bandoleres and banners that are used in festivals and exhibitions. Their own motto: "parcequetoutlemondeçameriteunedeuiemeoportunite"
A very good idea, what do you think?
Click here to see their creations and their on-line shop.
Today I present to you a brand new Grimal2. They use the recyclables materials to design the bags.
They say: "becauseeverybodydeservesasecondchance"
What do you think?
Puede click here to see all the designs and the on-line shop.
'm so busy, sorry!
Grimal2 Today I present to you a brand with very good initiative. They have been in operation since 2010 and its mission is to design unique and exclusive bags with recyclable materials, banners and advertising banners that are used in festivals and exhibitions. Their motto: "porquetodosmerecemosuna2aoportunidad"
Very good idea, do not you think?
You can visit their website here and visit all their models and their shop on-line!
di Oggi vi Grimal2 talkative one printed with a large proggeto spagnola. E che dal 2010 hanno cominciato to manufactures sclusivi on the unique designs. Factory bags with recyclable materials, using banners and banner advertising material that are used in festivals and exhibitions. Their motto: "perchetuttimeritiamounasecondaoportunita"
A good idea, do not you think?
You can visit his website here , see all the models that are there and visit their shop on-line!
Today, I introduce you to Grimal2, a new brand with a very good initiative. They are in operation since 2010 and its mission is to produce unique and exclusive bags with recyclable materials. They utilisient of bandoleres and banners that are used in festivals and exhibitions. Their own motto: "parcequetoutlemondeçameriteunedeuiemeoportunite"
A very good idea, what do you think?
Click here to see their creations and their on-line shop.
Today I present to you a brand new Grimal2. They use the recyclables materials to design the bags.
They say: "becauseeverybodydeservesasecondchance"
What do you think?
Puede click here to see all the designs and the on-line shop.
'm so busy, sorry!
Tuesday, March 8, 2011
Sunday, March 6, 2011
Wedding Invitations On Lanterns
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